April2: The hotel life in Sydney

Despite our early check-in, we were guided to a room. In the afternoon, we asked to change a room to the ninth floor that can enjoy wonderful view of the Quay from the terrace.

My husband soon started to prepare for Internet connection. He checked the phone line with a modem checker carefully, then connected the phone line to the note PC. The floor was soon covered with wiring.

We enjoyed the tea at the bar dimly illuminated by orange light of the heart-warming lamps. A live piano performs good music; the player saw me and recognized as Japanese. He soon played "The Moon on the Ruin" and "Sukiyaki Song" strictly for me. Looking through the massive window, I can see a beautiful scene of the town drizzly street covered with yellow leaves occasionally falling from the large sycamores.

On the center table of the bar are so many kinds of beautiful cakes and canapes. They are so cute and lovely to eat, I was really confused with delight.

Warm kirsch and scone are served as well. I took both of them. Tapioca jelly, apricot canape, sparkling wine, and milk tea, all of them were great.